Crockpot Angel Chicken Pasta

Ingredients

• 1.5 lbs boneless, skinless chicken
• 2 packets Italian dressing seasoning mix
• 2 cans of golden mushroom soup
• 1 cup chicken broth
• 5 tbsp butter
• 8 oz chive and onion cream cheese
• 1 lb spaghetti
• Parmesan cheese for topping

Instructions

1. Add chicken, Italian seasoning packets, golden mushroom soup, chicken broth, and butter to the crockpot.
2. Cover and cook on LOW for 4 hours, or until chicken is fully cooked and tender.
3. Shred the chicken directly in the crockpot.
4. Stir in cream cheese and Parmesan until smooth and creamy.
5. Cook pasta according to package directions and drain.
6. Add cooked pasta to the crockpot, toss everything together, and serve warm.